RVAHC13
02.16.26 | Hot burger patty with cold Kraft cheese on two pieces of sunbeam
microwaved |
brickhed
02.16.26 | hot meat cold cheese
how else is it gonna melt just right |
evilford
02.17.26 | ^^^^^^^ |
budgie
02.17.26 | gonna say cold meat hot tcheese. like raclette |
bighubbabuddha
02.17.26 | Good budgie, join the dark side of the force xd |
Demon of the Fall
02.17.26 | hmm instinctively hot meat cold cheese but then that's probably burger brain talking and you did not specify. If we're talking burgers or similar, then that's the correct way around
I could see the reverse working also. I mean warm camembert dipped in bread and cured cold meats are a rather lovely combination |
AlkemestRedux
02.17.26 | However they make Reubens is my choice tbh |
mystagogus
02.19.26 | Pure Cold Meat https://www.discogs.com/label/4568-Cold-Meat-Industry |
Tomstein
02.19.26 | Cold cheese hot meat. That's pretty much a cheese burger were the cheese isn't melted. |
gabba
02.19.26 | I'm a fondue guy since I first read "Astérix chez les Helvètes", so hot & sticky cheese please. |
brickhed
02.19.26 | i was basing my choice of off how i like my sandwiches, but i'm also a fan of a good burger so i might be a bit skewed to hot meat. Rubens go hard even though i hate sauerkraut otherwise. |