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Last Active 07-19-16 8:05 am
Joined 12-13-11

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  • BlueSwan Dude I thought I wrote that to you at first damn I?m going through The exact same thing with worship and tribute lol.. what did you think of the single ?
    November 27 10:07 PM
  • BlueSwan Very good! you happen to hear any of the new glassjaw?
    November 25 07:42 PM
  • BlueSwan How have you been brotha
    November 20 01:40 AM
  • Parallels Then just keep an eye on it after about 15 mins with the lid on so the cabbage doesn't disintegrate into nothing. It will usually shrink.
    June 6 03:00 AM
  • Parallels Np ^^. I would fry the onions and get the meat cooked a little bit in seperate pans (with a bit of an oil of your choice and if the meat isn't already precooked) just cause you might want them nice and browned. Otherwise the lazy way is just to throw them all together, but in all cases you'll usually want to bring the pot to a good boil on high and then turn it down a hair so you can put the lid on it without it boiling over.
    June 6 02:57 AM

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