Album Rating: 2.5 | Sound Off
I'm honestly surprised by the animosity towards this album. The vocals are the only thing that I'd say are close to offensively bad, but otherwise it's just an overly long and repetitive album that can be enjoyed to some extent one track at a time.
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Album Rating: 2.5
Had to give this an average rating, I liked the instrumentation of most tracks which were sadly worn down by the horrible vocals.
This one is incredibly bloated as well, way too many overlong tracks on here - would have benefited from an approx. 40 minute run time
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Album Rating: 2.5 | Sound Off
I'd have been happy if it were an EP.
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Album Rating: 2.0 | Sound Off
5 songs woulda maybe been like a 3.3/5 yeah
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Album Rating: 1.5
1 song would've been like a 3 because there's 1 good song
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Album Rating: 2.0 | Sound Off
no theres a few u weenie
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Album Rating: 1.5
ambrosial is almost good I'll admit, it's just like 4 minutes too long
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Is this really so bad? I mean that rating is Siren Charms kind of bad...
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As much as I've trid to listen to the band, they suck pretty hard.... I'll try to push through this record at some point.
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Album Rating: 2.0 | Sound Off
nowhere near as bad as in flames, just really basic and really really repetitive and overlong.
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Album Rating: 2.5 | Sound Off
^this
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that's the nail in the coffin. in flames got brought up. incredible.
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Album Rating: 3.0
Massive improvement for the band, this is one of the more unique and interesting metal albums I've heard this year. Who knew blackgaze needed power metal influence.
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Album Rating: 2.5
nahg
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Album Rating: 2.0 | Sound Off
"unique"
I think we can objectively prove that false given the loads of bandcamp bm that also just throw melodies at the wall like this.
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Album Rating: 1.5
this is worse than siren charms tbh
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Album Rating: 2.0 | Sound Off
but is it worse than then you burn the roof of your mouth on pizza?
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Album Rating: 2.5
i don't think so
edit: the curse of the page break strikes again
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Album Rating: 1.5
well that depends on how good the pizza turns out to be
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Album Rating: 2.0 | Sound Off
rando generic pizza sauce and bag of "pizza cheese" chopped up rather finely, mixed with basil and some garlic powder. Half a loaf of french bread cut in half, centers cut and pressed down to make room for the sauce and extra cheese on top, cooked at 410F, extra basil sprinkled on top once the cheese is melted.
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