JohnnyoftheWell
Johnny[Well]
Contributor

Reviews 143
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News Articles 53
Band Edits + Tags 322
Album Edits 249

Album Ratings 1573
Objectivity 73%

Last Active 02-24-20 12:18 am
Joined 05-29-11

Forum Posts 88
Review Comments 21,437

 Lists
02.19.20 my 4.5s : RANKED02.05.20 NEW ALBUM_oftheWell
01.22.20 20000 comments / 1500 ratings 01.14.20 I Ate A Porcupine Quill
01.03.20 Johnny VS 201912.24.19 C u l l M e (Johnny's 5 Purge)
12.13.19 Good Morning UK12.10.19 Johnny's Decade: FINISHED 100
12.09.19 Johnny's Decade: Honourable Mentions11.20.19 Post-2010s: Rec Johnny magic
10.28.19 Johnny's Datalab I10.20.19 without mewithoutYou
10.03.19 Best album closer PAIRS09.22.19 Absolute s c a n d a l (Johnny's digs)
07.27.19 P I E colour C H A R T07.17.19 Today is a Special Day...
07.08.19 Ranking: Bands with Good Titles07.01.19 Sputnik Official Alignments
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Stir fry ! !

Stir fry > most music BUT there is nothing better than cooking music and listening to stir fry (or vice versa). List is GOAT stir fry albums and my cooking vibes
1Shiina Ringo
Shouso Strip


GOAT album is also GOAT stir fry jam. Good stir fry needs a chewy base, which is ideally beef or pork, but whenever I remember to cut back on meat, mushrooms work okay too. Mussels and/or prawns etc are fine but not a preference
2Sonic Youth
Goo


Veg mix needs been shoots as an absolute and preferably onions and/or cabbage to bulk it out a bit. I dig leeks a lot, but they can be a pain as they're ideally boiled separately then added later and the best thing about stir fry is cooking everything in one or two pans and avoiding washing up
3Nick Cave and The Bad Seeds
Henry's Dream


Noodles should be medium/thick egg-based, absolute NO to all things rice noodle-related
4Pavement
Slanted and Enchanted


As for sauce, I avoid premade sachets, use dark soy sauce works as a base but a healthy measure of white wine as an extra. This only works in conjunction with herbs/flavours, namely...
5Metric
Fantasies


GINGER!!!! Absolutely yes to ginger, very hard to overdo (but defo possible). Coriander works great in conjunction, these two carry fab across the sauce base and can be augmented with a bit o garlic if need be. Not much need to add extra spice
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