[QUOTE=lukeskywalkertakingadump;18512228]you're pretty white luc. do you think you're black or something because you listen to rap[/QUOTE]

I never said I wasn't white

[QUOTE=Deth;18511833]aaron, idk what your goals are but if it's putting muscle on, increase weight and decrease reps a little bit, aim for 8-10 reps for 3 sets and be really close to failure at the end of the third

really need to get back into a legit program this summer, hopefully will find time after work[/QUOTE]

I'm cutting right now, so focusing on power and control rather than strength and adding muscle (whey isolate > compound hurrr). I'm not exactly small, so I'm focusing my kai before I kamehameha.

I'm posting here ironically.

[img]http://i.imgur.com/5juNy.gif[/img]

got me

[QUOTE=illmitch;18512232]<3 that feeling when you realize that you have an idea what you're writing your paper about[/QUOTE]

best feeling ever


also lmao aaron

Did a baby's hand give you an erection?

i was wondering why there was cake on that dick

hung out with some people played street fighter II went 37-15

u see my pic elim

the captcha 1

[QUOTE=Aaron;18512260]Did a baby's hand give you an erection?[/QUOTE]

nah for i split second I thought "why is aaron posting porn"

am i supposed to find that captcha especially funny or something

i saw the captcha pic and thought to myself wow this is really unfunny should i quote it and say how unfunny it is nah its too big and unfunny

[QUOTE=Jackie Gleason;18512285]am i supposed to find that captcha especially funny or something[/QUOTE]

yes you should ctrl+s it forever

wearing cut off shorts, a button up, and a jauntily angled beany

Cooking a heilworthy pasta, with sauce from scratch.

Sauce is awesome; baby spinach, mushrooms, pan-fried chorizo and garlic. Cream based.

[QUOTE=adb;18512170][IMG]http://i.imgur.com/LO0JO.png[/IMG][/QUOTE]

i could totally fit on this collage

hai guys

[QUOTE=Aaron;18512313]Cooking a heilworthy pasta, with sauce from scratch.

Sauce is awesome; baby spinach, mushrooms, pan-fried chorizo and garlic. Cream based.[/QUOTE]

sounds delish

Q u know how technically the correct way to cook pasta is to boil till it's nearly done then finish it in the sauce? I haven't noticed that making any significant difference, maybe it would work better with a lighter/oil based sauce rather than tomato?

[IMG]http://i.imgur.com/i7czs.jpg[/IMG]

i kind of stopped being a slob

and you cant tell, but my jeans are above the knee bitches

This one has no tomato, it's fresh cream based, but yeah cook til al dente, strain the water, chuck it all back in the pot with the sauce and simmer for another 2 mins. Sauce keeps heat better than the actual pasta, which is why it continues to cook it.

Sounds yummy Aaron.

Hope it will be. Garlic is the secret I reckon. I fried the mushies and the chorizo slices in oil and garlic paste before adding it to the sauce to reduce. Reckon it makes it awesome.

[QUOTE=rasputin;18512314]i could totally fit on this collage[/QUOTE]

[IMG]http://i.imgur.com/2XbAY.png[/IMG]

needs a mr. ron picture i remember him posting a pic where he was wearing hipster glasses too

So I tried Pabst the other day and actually enjoyed it...wat do?

[QUOTE=adb;18512328][IMG]http://i.imgur.com/2XbAY.png[/IMG][/QUOTE]

excellent work

you could sort of fit on it brent, except you have asian hair and no man growth

[QUOTE=Aaron;18512323]This one has no tomato, it's fresh cream based, but yeah cook til al dente, strain the water, chuck it all back in the pot with the sauce and simmer for another 2 mins. Sauce keeps heat better than the actual pasta, which is why it continues to cook it.[/QUOTE]

yeah I know the technique, I just didn't notice any real difference in flavor as opposed to just pouring the sauce on top

the pasta is supposed to soak up the sauce a little cause it's still cooking right?

I think it's more about getting it cooked consistently than improving the taste.

hmm I'm pretty sure I heard that if you take the pasta out before it's done (IE still slightly too al dente) it will continue to absorb any liquid you put it in therefore putting it in sauce would mean it's absorbing the flavor.

idk haha

i dont dress like a slob anymore :)

pasta
mappy's new clothes

pick 1

lol

[QUOTE=witchxrapist;18512322][IMG]http://i.imgur.com/i7czs.jpg[/IMG]

i kind of stopped being a slob

and you cant tell, but my jeans are above the knee bitches[/QUOTE]

that would be a good album cover

Mappy can eat my pasta sauce in his new clothes. Just don't spill it!

Mappy can eat my pasta sauce in his new clothes. Just don't spill it!

[QUOTE=rasputin;18512336]
you could sort of fit on it brent, except you have asian hair[/QUOTE]


Don't encourage his weeaboo'ness

playing Final Fantasy XII

it doesn't feel like Final Fantasy anymore

Not very final is it

it never was, from the beginning